Our Menu
SERVED FROM 11AM TO 3PM
ENTREE
(w/ soup or salad + white or brown rice)
Tempura Shrimp Lunch — 9.65
Crispy fried shrimp and vegetables.
Chicken Teriyaki — 9.15
Grilled chicken breast in teriyaki sauce.
Negimaki — 11.45
Scallion rolled beef; broiled in teriyaki sauce.
Salmon Teriyaki — 10.75
Fresh salmon broiled + basted in teriyaki sauce.
Beef Teriyaki — 10.75
Barbecued strip steak merinated with teriyaki sauce.
Bento Box — 16.75
California roll | Shrimp and vegetable Tempura | Shrimp Shumai | Choice of Tempura Shrimp Lunch, Chicken/Beef/Salmon Teriyaki, or Negimaki
HOT NOODLE
(w/ soup or salad)
Nabeyaki Udon or Soba — 11.25
Udon or soba noodle soup with temoura, egg, and other delicacies.
Tempura Udon or Soda — 9.65
Udon or soba noodle soup with tempura shrimp and vegetables.
Yaki Udon or Soba
Stir fried noodles with mixed vegetables. (Chicken 8.65 | Beef or Shrimp 9.65)
Hibachi Lunch
(w/ soup or salad, hibachi vegetables, white or brown rice)
Hibachi Chicken — 9.45
Hibachi Steak or Salmon or Scallop — 10.75
Hibachi Shrimp — 10.25
Hibachi Veggies w/ Fried Tofu — 8.65
LUNCH SPECIAL ROLL
(w/ soup or salad)
Any Two Rolls — 10.25
Any Three Rolls — 13.95
$10.25 or 13.95
Pick From:
Shrimp Tempura Roll
$10.25 or 13.95
California Roll
Tuna Roll
Yellowtail Scallion Roll
Salmon Roll
Sweet Potato Roll
Avocado or Cucumber Roll
Spicy Salmon or Tuna Roll
Philadelphia Roll
Eel Avocado or Cucumber Roll
Tuna Avocado or Cucumber Roll
Salmon Avocado or Cucumber Roll
Boston Roll
Asparagus Roll
Sushi Bar Entree
(w/ soup or salad)
Sushi Lunch – 14.45
6 pieces of chef's choice sushi + California roll.
Sashimi Lunch – 14.95
6 pieces of chef's choice sashimi.
Sushi + Sashimi Combo – 19.95
4 pieces of sushi and 6 pieces of sashimi (chef's choice) + tuna roll.
Unagi Don – 14.45
5 pieces of eel on a bed of sushi rice.
SOUPS
Miso Soup – 2.5
With tofu, seaweed, and scallion.
Onion Soup – 2.5
With fried onion, mushroom, and scallion.
Pork Dumpling Soup – 4.95
Clear broth with shumai dumpling.
Seafood Soup – 6.45
Shrimp, scallop, kani, fish cake, and vegetables.
Tom Yum Goong – 5.65
Hot and spicy soup with shrimp and vegetables.
SALADS
Field Green Salad – 3.75
Lettuce, tomato, and cucumber.
Avocado Tomato Salad – 5.65
Avocado, tomato, and greens.
Kani Salad – 6.16
Crab meat, cucumber, and caviar in a seasoned mayo dressing.
Mizu Salad – 6.95
Famous salad with shrimp, crab, and avocado on mixed greens. Topped with candied pecans.
Thai Chicken or Shrimp Salad
Served on mixed greens with a spicy Thai style dressing. (Chicken 7.95 | Shrimp 8.95)
Seaweed Salad – 4.75
Marinated seaweed with sesame dressing.
Squid Salad – 6.65
Marinated squid with sesame dressing
Spicy Tuna or Salmon Salad – 8.15
Tuna or salmon with tempura crunch and spicy mayo, served on mixed greens.
FROM THE KITCHEN
(w/ soup or salad + white or brown rice)
Chicken Teriyaki – 13.65
Grilled chicken breast with teriyaki sauce.
Shrimp Teriyaki – 16.25
Grilled shrimp with teriyaki sauce.
Steak or Salmon Teriyaki – 17.25
Grilled steak or salmon with teriyaki sauce.
Chicken Tempura Dinner – 14.25
Tempura fried chicken and vegetables.
Shrimp Tempura Dinner – 16.25
Tempura fried shrimp and vegetables.
Chicken or Pork Katsu – 13.45
Chicken or pork cutlet with vegetables, served with tonkatsu sauce.
French Sea Bass – 27.95
Grilled chilean sea bass with sweet purple rice, with an orange miso glaze.
Grilled Fillet Mignon – 26.95
Tender steak wrapped with bacon, with mushroom and onion, in a red wine sauce.
Asian Spiced Chilean Sea Bass – 27.95
Steamed chilean sea bass with black bean sauce. Topped with scallion and potato crisps.
Seared Sea Scallop – 21.45
Pan seared jumbo scallop, chopped asparagus, bell pepper, and onions. Served with wasabi pepper sauce.
Shrimp Butter Yaki – 17.25
Broiled shrimp and mushroom, with lemon butter sauce.
Scallop Butter Yaki – 18.25
Broiled scallop and mushroom, with lemon butter sauce.
Grilled Scottish Salmon – 18.95
Salmon served with asparagus, snow peas, carrots, onions, and a Japanese wasabi yuzu sauce.
Japanese Red Tilapia – 16.95
Oven roasted red tilapia and seasonal vegetables, served with yakiniku sauce.
HIBACHI
(w/ soup or salad, hibachi vegetables, white or brown rice)
Hibachi Vegetables + Fried Tofu – 14.25
Hibachi Chicken – 14.75
Hibachi Salmon or Steak or Scallop – 18.25
Hibachi Shrimp – 17.25
Hibachi Fillet Mignon – 23.25
Hibachi Combination (2 proteins) – 19.25
Hibachi Combination (1 protein + Filet Mignon) – 22.25
NOODLES
(w/ soup or salad)
Tempura Udon or Soba – 13.25
Flour or buckwheat noodle soup, served with tempura shrimp and vegetables.
Yaki Udon or Soba
Stir fried noodles with mixed vegetables. (Chicken 12.65 | Shrimp or Beef 13.65)
Nabe Yaki Udon or Soba – 15.75
Noodle soup with shrimp, scallops, fish cake, crab meat, chicken, egg, and mixed vegetables.
Pad Thai
Rice vermicelli sautéed with mixed vegetables, then tossed in a sweet Thai sauce and topped with chopped peanuts. (Tofu or Chicken 13.25 | Shrimp or Beef 14.25)
FRIED RICE
Fried Rice – 4.15
With egg, onion, and carrot. (Chicken or Mixed Veggies 6.45 | Shrimp or Beef 7.45)
SIDES
Chicken – 6.25
Shrimp – 7.25
Scallop – 7.75
Steak or Salmon – 7.75
Filet Mignon – 10.25
Mixed Vegetables – 5.25
Broccoli – 5.25
Udon or Soba – 5.25
Fried Rice – 4.15
White Rice – 2.15
Brown Rice – 2.15
Sushi Rice – 3.25
Purple Sweet Rice – 4.15
Ramune Drinks – 2.95
Japanese Soda (strawberry or original)
FROM SUSHI BAR
Pepper Tuna – 10.95
Seared pepper tuna in ponzu sauce.
Dragon Ball – 10.25
Avocado wrapped lobster salad and tempura crunch. (2 pieces)
Citrine Salmon – 10.45
Seared salmon, caviar, scallion, with honey wasabi and grape onion sauce.
White Tuna Fish Tempura – 9.45
Deep fried white tuna with chef's special sauce.
Lavender Bud – 10.65
Thin fresh stripe bass and Japanese purple pickle in yuzu dressing.
Salmon Lover – 10.65
Spicy salmon and tempura crunch wrapped with fresh salmon and avocado. With a sweet chili sauce. (2 pieces)
Manhattan Style Jalapeno – 9.45
Spicy assorted fish, kani, and seaweed salad in halved jalapenos and deep fried. Served with sweet and sour garlic sauce.
Treasure Island – 11.65
Spicy chunk tuna, salmon, white tuna. Topped with seaweed salad, tobiko, tempura crunch. Wrapped in avocado, and served with yuzu dressing.
Yellowtail with Jalapeno – 11.45
Yellowtail sashimi with ponzu sauce.
Baby Tako – 10.95
Cooked baby octopus marinated in special sauces, topped with seaweed.
4 in 1 Sashimi – 12.95
Fresh tuna, salmon, yellowtail, and scallop in wasabi yuzu sauce.
FROM THE KITCHEN
Vegetable Spring Roll – 3.95
Deep fried vegetable roll.
Tempura Shrimp Appetizer
Deep fried shrimp and vegetables.
Crispy Calamari – 10.25
Fried calamari with sweet and spicy mango sauce
Soft Shell Crab – 9.65
Crispy fried soft shell crab with tonkatsu sauce.
Rock Shrimp – 8.25
Battered shrimp tempura with spicy mayo sauce.
Harumaki – 4.45
Deep fried Japanese pork and vegetable spring roll.
Age Tofu – 4.95
Deep fried bean curd with special sauce.
Edamame – 4.25
Boiled Japanese soy beans with sea salt.
Hamachi Kama – 12.95
Grilled yellowtail neck in a vinaigrette, mango salsa, and ponzu sauce.
Lettuce Wraps – 8.25
Chopped chicken and mixed vegetables, served with hoisin sauce and lettuce cups.
Negimaki – 10.95
Broiled rolled beef with scallions in teriyaki sauce.
Gyoza – 6.25
Homemade steamed or pan-fried dumplings (shrimp or pork).
Shumai – 6.15
Steamed or fried open dumplings (shrimp or pork).
Sweet Chili Seared Scallop – 8.25
Served with spicy mango salsa.
Ika Maruyaki – 12.95
Barbecued Japanese whole squid in sweet sauce.
SUSHI(NIGIRI) + SASHIMI
(a la carte, 1 pc/order)
Tuna – 3.35
Maguro
Salmon – 3.15
Sake
Smoked Salmon – 3.25
Yellowtail – 3.35
Hamachi
Mackerel – 2.65
Saba
Eel – 3.15
Unagi
Albacore Tuna – 2.65
White tuna
Seared Pepper Tuna – 2.85
Crab Stick – 2.60
Kani
Surf Clam – 2.75
Hokkigai
Striped Bass – 2.75
Suzuki
Red Tilapia – 2.45
Izumi-dai
Scallop – 3.25
Hotategai
Caviar – 3.25
Tobiko or masago (4 colors)
Salmon Roe – 4.25
Ikura
Egg Custard – 2
Tamago
Bean Curd Skin – 2
Inari
Squid – 2.25
Ika
Sweet Shrimp – 3.95
Botan Ebi
Shrimp – 2.25
Ebi
Octopus – 2.95
Tako
King Crab - MP
Toro – MP
Fatty tuna
Uni – MP
Sea urchin
Live Scallop – MP
CLASSIC COOKED ROLLS
(or hand rolled)
California Roll – 5.95
Crab stick, avocado, and cucumber.
Boston Roll – 5.95
Cooked shrimp, lettuce, cucumber, and mayo.
Shrimp Cucumber or Avocado Roll – 5.95
Cooked shrimp with cucumber or avocado.
Spicy Kani Roll – 6.45
Crab meat, crunch, and spicy mayo.
Chicken Tempura Roll – 5.95
Chicken tempura, cream cheese, cucumber, and sweet soy sauce.
Eel Avocado or Cucumber Roll – 7.25
Barbecued eel, cucumber or avocado, and eel sauce.
Spider Roll – 10.45
Fried soft-shell crab, cucumber, lettuce, masago, and eel sauce.
Crispy Tuna Roll – 6.95
Lightly fried tuna and nori seaweed roll, with eel sauce.
Shrimp Tempura Roll – 7.45
Fried shrimp, cucumber, avocado, masago, and eel sauce.
Crunchy Shrimp Roll – 7.75
Shrimp tempura and crab stick, topped with tempura crunch and eel sauce.
Fire Crunch Roll – 7.75
Shrimp tempura and cream cheese, topped with tempura crunch and spicy mayo.
Crazy Roll – 10.45
White fish, crab stick, and avocado inside and deep fried. Topped with tobiko, scallion, spicy mayo, and eel sauce. (6 pcs)
King Crab Roll – 18.45
Red king crab meat, avocado, and cucumber, and topped with caviar.
Dragon Roll – 13.45
Crab stick, avocado, and cucumber, and topped with tobiko and eel sauce. (8 pcs)
CLASSIC RAW ROLLS
(or hand rolled)
Rainbow Roll – 12.95
California roll topped with assortment of fish, shrimp, and caviar. (8 pcs)
Naruto Roll – 12.75
Sliced cucumber wrap, with crab stick, avocado, tuna or salmon. Served with ponzu sauce. (6 pcs)
Tuna Roll – 5.95
Salmon Roll – 5.75
Yellowtail Scallion Roll – 5.95
Tuna Avocado or Cucumber Roll – 7.25
Salmon Avocado or Cucumber Roll – 6.75
Spicy Tuna Roll – 6.95
Spicy Salmon Roll – 6.75
Spicy Yellowtail Roll – 6.95
Philadelphia Roll – 6.95
Smoked salmon, cream cheese, and cucumber.
CLASSIC VEGETARIAN ROLLS
(or hand rolled)
Sweet Potato Roll – 4.45
Sweet Tofu Roll – 4.75
Oshinko Roll – 4.25
Tempura Asparagus Roll – 4.75
Cucumber or Avocado Roll – 4.35
AAC Roll – 5.25
Asparagus, avocado, and cucumber.
Asparagus Roll – 4.25
SUSHI + SASHIMI ENTREES
(w/ miso soup or salad)
Sushi Dinner – 25.45
9 pieces of chef's choice sushi and a tuna roll.
Sashimi Dinner – 28.95
15 pieces of chef's choice sashimi.
Sushi + Sashimi Combo – 32.95
6 pieces of chef's choice sushi, 10 pieces of chef's choice sashimi, and a spicy tuna roll.
Lover's Boat for Two – 61.95
10 pieces of chef's choice sushi, 16 pieces of chef's choice sashimi, and a sweet heart roll.
Tri Colors Sushi – 23.45
3 pieces each of tuna, salmon, and yellowtail sushi.
Tri Colors Sashimi – 27.95
4 pieces each of tuna, salmon, and yellowtail sashimi.
Maki Combo – 17.45
California roll, tuna roll, and salmon roll.
Spicy Maki Combo – 19.45
Spicy tuna roll, spicy salmon roll, and spicy yellowtail roll.
Unagi Don – 21.95
8 pieces of barbecued eel on sushi rice.
Chirashi – 22.45
9 pieces of chef's choice sashimi on a bed of sushi rice.
SPECIALTY ROLLS
3 Musketeers Roll – 15.95
Tuna, salmon, and yellowtail inside. Avocado and four kinds of tobiko on top, served with a special wasabi yuzu sauce.
#68 Roll – 17.95
Tempura soft shell crab inside. Topped with spicy tuna, eel, mango, and avocado, served with a special sauce.
Amazing Tuna Roll – 14.95
White tuna tempura, spicy tuna and avocado inside. Topped with pepper tuna, mango sauce, and eel sauce.
Amber Roll – 13.95
Cooked shrimp, kani, avocado, and mango inside. Topped with fresh tuna, salmon, crispy potato shreds, and sweet chili miso sauce.
Beauty + Beast Roll – 19.95
2 in 1 roll. First has tuna, salmon, white tuna, avocado, and honey wasabi. Second has shrimp tempura, eel, avocado, and kabeyaki sauce. Both are wrapped in soybean paper.
Castle Roll – 15.45
Scallop, shrimp, kani, avocado, mayo, and masago, deep fried. Topped with eel sauce and spicy mayo.
Caribbean Roll – 18.95
Lobster tempura, mango, avocado, asparagus, tobiko, and wrapped in soy bean paper. Topped with coconut and mango sauce.
Chilean Sea Bass Roll – 15.95
Crispy fried Chilean sea bass; topped with snow crab meat, caviar, and sweet and spicy sauce.
Crazy Salmon Roll – 14.95
Spicy salmon, avocado, and tempura crunch. Topped with seared fresh salmon, mayo, salmon roe, and parsley on top.
Carnival Roll – 15.95
Spicy salmon, tempura crunch, mango, and avocado. Topped with crawfish salad, honey wasabi, and eel sauce.
Dynamite Roll – 16.95
Spicy king crab meat, shrimp, kani, and avocado. Topped with baked spicy scallops, masago, and sweet soy sauce.
Dinosaur Roll – 14.95
Tempura shrimp and cucumber. Topped with eel, avocado, masago, and eel sauce.
Foxy Lady Roll – 14.95
Tempura yellowtail, spicy kani, and crunch. Topped with fresh tuna, cilantro, jalapeno, and chili sauce. Served with ponzu sauce.
Fruit + Vegetable Roll – 13.95
Mango, strawberry, apple, avocado, cucumber, asparagus, and tempura sweet potato. Wrapped with soybean paper and topped with fruit sauce.
Gold Dragon Roll – 14.95
Eel and avocado. Topped with spicy tuna, crunch, mango, crispy potato, mango sauce, and eel sauce.
Hot + Fancy Roll – 14.45
Lobster salad, crunch, and spicy mayo. Topped with fresh salmon and mango jalapeno salsa.
Hokkaido Roll – 15.45
Yellowtail, apple, crunch, and spicy mayo. Topped with spicy scallop, tobiko, honey wasabi, and spicy miso sauce.
Jen's Roll – 15.95
Tempura salmon, tempura shrimp, cucumber, and cream cheese. Wrapped with soy bean paper, and topped with eel sauce and spicy mayo.
Kevin's Roll – 14.95
Spicy tuna, crunch, yellowtail, and avocado. Topped with spicy kani, sweet soy sauce, and caviar.
Miami Roll – 14.95
Yellowtail, cucumber, mango, and cilantro. Topped with fresh salmon, honey wasabi, mango, and chili sauce.
Mango Roll – 13.45
Spicy salmon, crunch, avocado, and crab stick. Topped with fresh mango and mango sauce.
Mizu Eel Baguettes – 14.95
Spicy tuna and crunch. Topped with barbecued eel, fresh salmon, and avocado.
New Point Roll – 15.95
Fresh salmon, spicy scallop, crunch and asparagus. Wrapped with soy bean paper, and served with sweet chili miso and honey wasabi.
Out of Control Roll – 15.45
Tuna, salmon, yellowtail, and avocado. Topped with tuna, salmon, and mayo, and then seared. Served with nuta sauce, spicy mayo, and eel sauce.
Peace Haven Roll – 15.95
Tempura shrimp, spicy kani, seaweed salad, and avocado. Wrapped with pink soy bean paper, and topped with colored tobiko, spicy kani, seaweed salad, and crunch.
Pink Dragon Roll – 13.95
Shrimp tempura and spicy tuna. Topped with spicy crab meat, and served with nuta sauce and sweet soy sauce.
Red of Green Roll – 15.95
Tuna, salmon, white tuna, avocado, and Japanese pickle. Wrapped with soy bean paper and topped with seafood sauce.
Robinhood Roll – 13.95
Tempura sweet potato, and topped with lobster salad, red tobiko, mango sauce, and coconut sauce.
Spicy King Crab Roll – 20.95
Spicy king crab meat, tobiko, avocado, mango, and crunch. Wrapped with soy bean paper and topped with special sauces.
Supreme Roll – 15.95
Spicy kani, crunch, and avocado. Topped with fresh tuna, spicy scallop, tobiko, and spicy miso sauce.
Snow Roll – 15.95
Tempura white fish, asparagus, and avocado. Wrapped with soy bean paper, and topped with tempura scallop, crispy white masago, and sweet chili miso sauce.
Sweet Heart Roll – 14.95
Spicy tuna and crunch, topped with fresh tuna.
Sunflower Roll – 15.95
Shrimp tempura, eel, avocado, and spicy tuna. Wrapped with soy bean paper, served with sweet miso and eel sauce.
Sunrise Roll – 13.95
Spicy tuna, avocado, and crunch. Topped with fresh salmon, sliced lemon, and mango jalapeno salsa.
Surf + Turf Roll – 16.95
White tuna, pepper tuna, apple, and avocado. Topped with seared filet mignon, jalapeno, eel sauce, and spicy mayo.
Twin Roll – 13.95
Shrimp tempura and asparagus. Topped with spicy tuna, sliced avocado, and spicy mayo.
Volcano Roll – 15.95
Tempura style roll with spicy tuna and avocado. Topped with lobster salad, spicy king crab meat, and jalapeno.
Wake Forest Roll – 13.95
Crispy calamari, jalapeno, avocado, and asparagus. Topped with spicy salmon, caviar, nuta sauce, and eel sauce.
Prices and items are subject to change based on market availability and freshness.
Consuming raw or under cooked meats, poultry, shellfish, or egg may increase your risk of food borne illness.